Dried Spent Grain Market Cover Image

Global Dried Spent Grain Market Trends Analysis Application Segments (Animal Feed, Food & Beverage), Source Segments (Brewing Industry, Distillation Sector), By Regions and?Forecast

Report ID : 50010796
Published Year : January 2026
No. Of Pages : 220+
Base Year : 2024
Format : PDF & Excel

Dried Spent Grain Market Size and Forecast 2026-2033

The Dried Spent Grain Market was valued at approximately USD 1.2 billion in 2024 and is projected to reach USD 2.3 billion by 2033, exhibiting a compound annual growth rate (CAGR) of around 8.2% from 2025 to 2033. This growth trajectory reflects increasing adoption across various industries, driven by rising demand for sustainable ingredients and innovative functional foods. The expanding craft brewing industry and the shift towards plant-based, high-protein diets are significant contributors to market expansion. Regulatory support for waste valorization and environmental sustainability initiatives further bolster market prospects. As industries seek eco-friendly, cost-effective raw materials, dried spent grain is poised to become a strategic asset in multiple sectors.

What is Dried Spent Grain Market?

The Dried Spent Grain Market encompasses the production, processing, and commercialization of dehydrated residual grain material generated primarily from brewing, distilling, and other grain-based manufacturing processes. Spent grain is a byproduct rich in fiber, protein, and essential nutrients, making it a valuable ingredient for animal feed, human consumption, and industrial applications. Dried forms of spent grain facilitate extended shelf life, ease of transportation, and integration into various supply chains. The market is characterized by innovations in drying technologies, quality standards, and application diversification, aligning with sustainability goals and consumer preferences for clean-label, functional ingredients.

Key Market Trends

The Dried Spent Grain Market is witnessing a surge in industry-specific innovations aimed at enhancing product quality and functional properties. The integration of advanced drying technologies, such as freeze-drying and spray-drying, is improving nutrient retention and shelf stability. Consumer demand for sustainable, plant-based ingredients is steering market growth, especially within health-conscious demographics. Collaboration between breweries and food manufacturers is fostering new product development, including high-protein snacks and functional bakery ingredients. Additionally, regulatory frameworks are increasingly favoring waste valorization, encouraging industries to adopt environmentally responsible practices.

  • Adoption of innovative drying technologies to preserve nutritional integrity
  • Growing consumer preference for sustainable and plant-based ingredients
  • Expansion of application scope into functional foods and beverages
  • Strategic partnerships between breweries and food processors
  • Implementation of strict regulatory standards for quality and safety
  • Emergence of bioactive and specialty dried spent grain products

Key Market Drivers

The primary drivers fueling the Dried Spent Grain Market include the escalating demand for sustainable and eco-friendly ingredients, the expanding craft brewing industry, and the rising consumer focus on health and wellness. Governments and regulatory bodies worldwide are promoting waste reduction and resource efficiency, incentivizing industries to valorize byproducts like spent grain. The increasing adoption of plant-based diets and high-protein foods further propels market growth, as dried spent grain offers a rich source of dietary fiber and protein. Technological advancements in drying and processing methods are enhancing product quality, enabling broader application across sectors.

  • Rising environmental awareness and sustainability initiatives
  • Growth of craft brewing and distillation sectors globally
  • Increasing consumer demand for functional, health-oriented foods
  • Regulatory incentives for waste valorization and resource efficiency
  • Advancements in drying technology improving nutrient retention
  • Expansion of applications into animal feed, food, and industrial sectors

Key Market Restraints

Despite promising growth prospects, the Dried Spent Grain Market faces challenges such as inconsistent supply chains, variability in raw material quality, and regulatory hurdles related to food safety standards. The perishability of raw spent grain necessitates rapid processing, which can increase operational costs. Limited awareness among end-users about the benefits and applications of dried spent grain restricts market penetration. Additionally, competition from alternative ingredients and synthetic additives may hinder adoption. Environmental concerns related to energy-intensive drying processes also pose sustainability questions, impacting overall market expansion.

  • Supply chain disruptions and raw material variability
  • High energy consumption associated with drying technologies
  • Limited consumer awareness and acceptance
  • Stringent regulatory compliance requirements
  • Competition from synthetic and alternative ingredients
  • Cost implications of advanced drying and processing methods

Key Market Opportunities

The market presents significant opportunities driven by innovations in processing technologies, expanding application domains, and increasing regulatory support for sustainable practices. Developing cost-effective, energy-efficient drying solutions can enhance product affordability and environmental credentials. The rising trend of functional foods and nutraceuticals opens avenues for dried spent grain as a high-protein, fiber-rich ingredient. Strategic collaborations with food and beverage brands can accelerate product development and market penetration. Moreover, emerging markets in Asia-Pacific and Latin America offer untapped potential due to increasing urbanization and health consciousness.

  • Development of eco-friendly, energy-efficient drying technologies
  • Expansion into new application segments such as plant-based meats and snacks
  • Leveraging consumer trends towards sustainability and health
  • Market penetration strategies in emerging economies
  • Innovation in product formulations to enhance functional benefits
  • Regulatory incentives for waste valorization and resource recovery

Future Scope and Applications of Dried Spent Grain Market 2026

Looking ahead, the Dried Spent Grain Market is set to evolve into a cornerstone of sustainable ingredient sourcing, driven by technological innovations and shifting consumer preferences. The future envisions integration into personalized nutrition, functional foods, and plant-based alternatives, with smart processing solutions ensuring optimal nutrient preservation. As regulatory landscapes favor circular economy models, dried spent grain will increasingly serve as a vital raw material across food, feed, and industrial sectors. Digitalization and blockchain traceability will enhance transparency and quality assurance, fostering consumer trust and brand loyalty. The market will also witness the rise of bioactive and specialty dried products tailored for health-conscious consumers and industrial applications alike.

Market Segmentation Analysis

Application Segments

  • Animal Feed
    • Swine feed
    • Poultry feed
    • Cattle feed
  • Food & Beverage
    • Bakery products
    • Snacks and bars
    • Functional drinks
  • Industrial Use
    • Biofuel production
    • Bioplastics
    • Cosmetic formulations

Source Segments

  • Brewing Industry
    • Craft breweries
    • Large-scale breweries
  • Distillation Sector
    • Spirits production
    • Bioethanol manufacturing
  • Food Processing
    • Grain processing units
    • Functional ingredient manufacturers

Dried Spent Grain Market Regions

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • Germany
    • United Kingdom
    • France
    • Belgium
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
  • Latin America
    • Brazil
    • Argentina
    • Chile
  • Middle East & Africa
    • South Africa
    • United Arab Emirates
    • Saudi Arabia

Key Players in the Dried Spent Grain Market

  • AB InBev
  • Heineken N.V.
  • Molson Coors Beverage Company
  • Carlsberg Group
  • Asahi Breweries
  • GreenTech Biofuels
  • BioProcess Solutions
  • AgriTech Industries
  • Glanbia Nutritionals
  • Archer Daniels Midland Company
  • Cargill, Inc.
  • Royal DSM
  • Ingredion Incorporated
  • Novozymes A/S
  • Valley Proteins

    Detailed TOC of Dried Spent Grain Market

  1. Introduction of Dried Spent Grain Market
    1. Market Definition
    2. Market Segmentation
    3. Research Timelines
    4. Assumptions
    5. Limitations
  2. *This section outlines the product definition, assumptions and limitations considered while forecasting the market.
  3. Research Methodology
    1. Data Mining
    2. Secondary Research
    3. Primary Research
    4. Subject Matter Expert Advice
    5. Quality Check
    6. Final Review
    7. Data Triangulation
    8. Bottom-Up Approach
    9. Top-Down Approach
    10. Research Flow
  4. *This section highlights the detailed research methodology adopted while estimating the overall market helping clients understand the overall approach for market sizing.
  5. Executive Summary
    1. Market Overview
    2. Ecology Mapping
    3. Primary Research
    4. Absolute Market Opportunity
    5. Market Attractiveness
    6. Dried Spent Grain Market Geographical Analysis (CAGR %)
    7. Dried Spent Grain Market by Application Segments USD Million
    8. Dried Spent Grain Market by Source Segments USD Million
    9. Future Market Opportunities
    10. Product Lifeline
    11. Key Insights from Industry Experts
    12. Data Sources
  6. *This section covers comprehensive summary of the global market giving some quick pointers for corporate presentations.
  7. Dried Spent Grain Market Outlook
    1. Dried Spent Grain Market Evolution
    2. Market Drivers
      1. Driver 1
      2. Driver 2
    3. Market Restraints
      1. Restraint 1
      2. Restraint 2
    4. Market Opportunities
      1. Opportunity 1
      2. Opportunity 2
    5. Market Trends
      1. Trend 1
      2. Trend 2
    6. Porter's Five Forces Analysis
    7. Value Chain Analysis
    8. Pricing Analysis
    9. Macroeconomic Analysis
    10. Regulatory Framework
  8. *This section highlights the growth factors market opportunities, white spaces, market dynamics Value Chain Analysis, Porter's Five Forces Analysis, Pricing Analysis and Macroeconomic Analysis
  9. by Application Segments
    1. Overview
    2. Animal Feed
    3. Food & Beverage
    4. Industrial Use
  10. by Source Segments
    1. Overview
    2. Brewing Industry
    3. Distillation Sector
    4. Food Processing
  11. Dried Spent Grain Market by Geography
    1. Overview
    2. North America Market Estimates & Forecast 2021 - 2031 (USD Million)
      1. U.S.
      2. Canada
      3. Mexico
    3. Europe Market Estimates & Forecast 2021 - 2031 (USD Million)
      1. Germany
      2. United Kingdom
      3. France
      4. Italy
      5. Spain
      6. Rest of Europe
    4. Asia Pacific Market Estimates & Forecast 2021 - 2031 (USD Million)
      1. China
      2. India
      3. Japan
      4. Rest of Asia Pacific
    5. Latin America Market Estimates & Forecast 2021 - 2031 (USD Million)
      1. Brazil
      2. Argentina
      3. Rest of Latin America
    6. Middle East and Africa Market Estimates & Forecast 2021 - 2031 (USD Million)
      1. Saudi Arabia
      2. UAE
      3. South Africa
      4. Rest of MEA
  12. This section covers global market analysis by key regions considered further broken down into its key contributing countries.
  13. Competitive Landscape
    1. Overview
    2. Company Market Ranking
    3. Key Developments
    4. Company Regional Footprint
    5. Company Industry Footprint
    6. ACE Matrix
  14. This section covers market analysis of competitors based on revenue tiers, single point view of portfolio across industry segments and their relative market position.
  15. Company Profiles
    1. Introduction
    2. AB InBev
      1. Company Overview
      2. Company Key Facts
      3. Business Breakdown
      4. Product Benchmarking
      5. Key Development
      6. Winning Imperatives*
      7. Current Focus & Strategies*
      8. Threat from Competitors*
      9. SWOT Analysis*
    3. Heineken N.V.
    4. Molson Coors Beverage Company
    5. Carlsberg Group
    6. Asahi Breweries
    7. GreenTech Biofuels
    8. BioProcess Solutions
    9. AgriTech Industries
    10. Glanbia Nutritionals
    11. Archer Daniels Midland Company
    12. Cargill
    13. Inc.
    14. Royal DSM
    15. Ingredion Incorporated
    16. Novozymes A/S
    17. Valley Proteins

  16. *This data will be provided for Top 3 market players*
    This section highlights the key competitors in the market, with a focus on presenting an in-depth analysis into their product offerings, profitability, footprint and a detailed strategy overview for top market participants.


  17. Verified Market Intelligence
    1. About Verified Market Intelligence
    2. Dynamic Data Visualization
      1. Country Vs Segment Analysis
      2. Market Overview by Geography
      3. Regional Level Overview


  18. Report FAQs
    1. How do I trust your report quality/data accuracy?
    2. My research requirement is very specific, can I customize this report?
    3. I have a pre-defined budget. Can I buy chapters/sections of this report?
    4. How do you arrive at these market numbers?
    5. Who are your clients?
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  19. Report Disclaimer
  • AB InBev
  • Heineken N.V.
  • Molson Coors Beverage Company
  • Carlsberg Group
  • Asahi Breweries
  • GreenTech Biofuels
  • BioProcess Solutions
  • AgriTech Industries
  • Glanbia Nutritionals
  • Archer Daniels Midland Company
  • Cargill
  • Inc.
  • Royal DSM
  • Ingredion Incorporated
  • Novozymes A/S
  • Valley Proteins


Frequently Asked Questions

  • Dried Spent Grain Market was valued at USD 1.2 Billion in 2024 and is projected to reach USD 2.3 Billion by 2033, exhibiting a CAGR of around 8.2% from 2025 to 2033.

  • Adoption of innovative drying technologies to preserve nutritional integrity, Growing consumer preference for sustainable and plant-based ingredients, Expansion of application scope into functional foods and beverages are the factors driving the market in the forecasted period.

  • The major players in the Dried Spent Grain Market are AB InBev, Heineken N.V., Molson Coors Beverage Company, Carlsberg Group, Asahi Breweries, GreenTech Biofuels, BioProcess Solutions, AgriTech Industries, Glanbia Nutritionals, Archer Daniels Midland Company, Cargill, Inc., Royal DSM, Ingredion Incorporated, Novozymes A/S, Valley Proteins.

  • The Dried Spent Grain Market is segmented based Application Segments, Source Segments, and Geography.

  • A sample report for the Dried Spent Grain Market is available upon request through official website. Also, our 24/7 live chat and direct call support services are available to assist you in obtaining the sample report promptly.